Restaurant Line Cook – Part Time – Buehler’s – Orrville, OH Job # 242333258

  • Job Title

    Restaurant Line Cook – Part Time – Buehler’s – Orrville, OH Job # 242333258
  • Job Description

    Buehler’s Fresh Foods is an employee-owned chain of 13 grocery stores located in northeast Ohio. Our employees share a genuine concern for quality and to take care of the customer.  We are always “Putting People First” whether it be our customers or our employees.


    We are looking for an employee who can join us as a Full-time (30-40 hrs per wk), Part-time (20-30 hrs per wk) or a Seasonal (up to 20 hrs per week) team member. We offer our PT employees the opportunity to enroll in benefits such as Voluntary Dental coverage, Voluntary Life and AD&D Insurance coverage and Flexible Spending Benefits.  In addition, FT employees are also offered medical as well as company paid Short-Term Disability, Long-Term Disability and Life Insurance coverage.  Upon meeting minimal requirements, retirement benefits include the opportunity to enroll in a 401(k) plan as well as automatic enrollment in the Employee Stock Ownership Plan (ESOP).


    Our Advantage Card program has benefitted our customers for many years, and as an employee, you will enjoy the same benefits but three times as fast. The benefits include free groceries and Speedway gas discounts. Our teammates earn triple points on purchases made with their Advantage Card.


    We hope you would consider the opportunity below!


    Buehler’s Cooks prepare food for our customers eating in our restaurants. We have loyal customers that join us for breakfast, lunch and dinner and we love to make each meal a great experience for that customer. One of our company strategies is to become the Best in Food Service and have the Freshest Foods, and that starts with one meal at a time.


    Our Food Service teammates love to prepare and serve food while following established food production programs and procedures.

  • Company

    Buehler’s - Orrville
  • Location

  • Job Requirements

    A typical day for a Restaurant Cook may include:

    Operate the grill, fryers and related equipment

    Set-up, organize, and prepare food using established production procedures and systems

    Comply with sanitation, health and personal hygiene standards, and housekeeping to keep the work area clean

    Observe proper food handling techniques

    Store food properly and safely, mark the date and item.

    Assist foodservice team with any food preparation that needs completed


    We think you’d be great for this role if you embody the 6 Characteristics of a great Buehler’s teammate:


    People Minded

    • Enjoy working in a close teamwork environment


    Customer Minded

    • Deliver friendly, courteous, prompt customer service and are committed to making each meal special


    Product Minded

    • Have an eye for impressive food presentation




    Stable Minded

    • Manage stress and keep your composure when it gets busy during the work week, weekends, and special holidays (Mother’s Day, Father’s Day and many others)


    Detail Minded

    • Work with minimal supervision while being highly productive; able to multitask effectively


    Open Minded

    • Value being dependable, reliable and flexible with your schedule to accommodate customer demand
    • Accommodate staffing needs by having a flexible schedule and the ability to work weekends
    • Understand that this is not designed to cover all the duties that are required, and there may be changes to your duties or responsibilities without notice


    Our legal team wants you to know what’s required for this role:

    Attained at least 18 years of age; or if age 16-17 cannot operate any equipment (slicer, buffalo chopper, etc.)

    Able to meet the requirements to occasionally stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 50# and occasionally 80#

    Manual dexterity; auditory and visual skills; and the ability to follow written and oral instructions and procedures; and can do simple math problems.

    Able to work within our deli/kitchen environment that includes equipment such as an oven, stove, dishwasher, slicer, coffee machine, steamer, mixer and chef’s knives…so frequently you will be exposed to heat, steam, fire and noise

    Reasonable accommodations may be made to enable individual with disability to perform the essential functions


    Extra Awesome:

    Line Cook experience, but not required. We are always excited to train a new teammate!



    We value the hard work of our teammates and are proud to say that we hire most of our full-time positions from within. Eighty-five percent of our store managers started off in one of our entry-level positions. We love to see our employees grown and give them control of their career path.


    We are an equal opportunity employer. You will receive consideration for employment without regard to race, color, religion, ancestry, age, sex, marital status, national origin, disability or handicap, or veteran status.


    This application could be the first step towards the next chapter in your life. Thank you for applying for a position at our company.  Those selected for an interview will be contacted.


    Apply in Person at: Orrville Buehler’s Fresh Foods, 1114 W High St, Orrville, Ohio, 44667

    Or online: at Indeed